ALIVE talks to chef Josh Habiger about Nashville's unconventionally intimate restaurant, where diners build their own five-course meals and are served directly by the chefs.
Read MoreChef Josh Habiger's recipe showcases the care that goes into each ingredient in his simple, thoughtful dishes.
Read MoreAn artisanal hat-maker with a preference for hand-crafted detail over mass production, Anna Zeitlin makes future family heirlooms, heavily linked to the wearer's self-identity.
Read MorePauline Andrès grew up as a coal miner's daughter in France, but she's found her forever home in Nashville. She sings of wanderers and those just trying to get by, of heartbreak (which she knows all too well) and moments of joy.
Read MoreThe clothing and furniture company Oil/Lumber defies easy categorization. And that's just fine with O/L's hands-on founder, Ethan Summers.
Read MoreIf early summertime has you in the mood for tunes about love, check out these two tracks—written by Nashville musician, artist and songwriter Amy Stroup—from Chaka Khan's first album in 12 years.
Read MoreThe Nashville-based sculptor talks about his unique medium, Crayola crayons, and how they’re helping him color the art world with fun and original pieces. He reflects on how the idea came about—quite literally following a dream—and the inspiration he draws from nature.
Read MoreIn collaboration with Hackwith Design House of St. Paul, Minnesota; Nisolo of Nashville, Tennessee; and Four Eyes Ceramics of Cincinnati, Ohio.
Read MoreRebecca Blevins' ceramics—sometimes perfect, sometimes exploding in the kiln after being pushed too fast—are a celebration of the human spirit.
Read MoreThe Nashville-born writer crafts stories rooted in the heartland, weaving together real and imagined experiences, and smashing the personal and the political together, in order to care for herself and other black women.
Read MoreThis newly opened women’s clothing, accessories and home goods boutique aims to connect with customers and creatives, support local designers and independent brands, and restore the magic of in-person shopping.
Read MoreRestaurateur Allison Poindexter and chef Julia Sullivan marry a sense of daringness with grace, delivering a dining experience that is both confident and simple.
Read MoreThis smooth, creamy, luxurious dish encapsulates a sense of warm Southern slowness.
Read MoreZoe Woodyard and Zach Cleary of Nashville innovate with a radically ethical, slow-fashion shoe company that moves just a beat more quickly than its peers.
Read More"Co-writing is like speed dating: you have to get deep quickly."
Read MoreTwo young artists live their passion.
Read MoreOnce you recognize her, you’ll start seeing her influence everywhere.
Read MoreA collaboration with Demestik, Margaret Ellis, and Skif International.
Read MoreA restaurateur returns to her hometown of Nashville.
Read MoreAcclaimed chef Sarah Gavigan of Otaku Ramen in Nashville shares a delicious recipe with us.
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